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R200.00 – R4,650.00Price range: R200.00 through R4,650.00 Incl. Vat
Recipe N° 70-30-38 is a dark chocolate loved by chefs and chocolatiers around the globe. It has an intense, yet balanced chocolate taste dominated by a solid body of roasted cocoa, powerful bitter notes and fresh, fruity hints. This makes it the ideal chocolate for boosting rich chocolate flavour in your creations.
Callebaut is proud to have become the preferred Belgain chocolate brand of chefs aroud the world. Callebaut is known for its legendary workability and taste. The brand has empowered chefs and artisans to craft at their best since 1911.
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador. Whole bean roasting technology is used to bring out the optimal flavour of each bean.




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